Have My Blog Posts E-mailed To You

Staying up nights tossing and turning, worried you may forget to check in here one day and read new and hilarious posts about malicious cats, vegan diets, and why Blair deserves some sort of award for putting up with me? Ta Da! We're here for you! 

You may now have new posts delivered directly to your e-mail so there's no more guessing on just when I've gotten around to writing something. Just enter your email address in the box on the right of this blog, which will take you to a page for confirmation. After you confirm that you did indeed intend to subscribe to my blog, you will receive an e-mail message from Feedburner asking if you're sure you REALLY want to do this. (Maybe they've read my posts about cats.) You MUST click on the link provided within. After you do so, you will receive a notice that you are, in fact, going to receive notices every time I publish a new blog entry.

That's all! The posts will arrive on the days I blog sometime between 7 and 9am, EST. If I include an excerpt, never fear: just click on the title of the blog post and you'll be directed to the full piece. And if I get industrious and post two things to my blog in a single day (it could happen, though don't hold your breath,) you'll only receive a single notice. 

That's all. Go subscribe. Pretty please.

Of course if you prefer feed readers and have already subscribed to my blog's RSS feed, maybe you won't want to do this. That might be a little TOO much Dena.

As if...  ;)

Thrive Almond Flaxseed Burger

Whether you have any desire to go vegan or not, an absolutely GREAT book to read in terms of understanding stress and how your body deals with it and how food affects it is professional Ironman Triathlete Brendan Brazier's book THRIVE: The Vegan Nutrition Guide to Optimal Performance in Sports & Life

While I'm all in on smoothies or energy bars, I've put off making any of the raw burger recipies in the book. Even though no meat is involved, when I think "raw" I think of raw, red hamburger meat sitting in a pool of watery blood. Not the most enticing image to get me in the kitchen. 

But last night...

Read More

I Thought I Was Being Smart...

I meet with my trainer every Monday and Wednesday at 2 PM. Usually this is a good time for me. I've put in a morning's worth of work and am ready to let loose. Today, however, I was not feeling it. Nope, nope, nope. Just not the least little bit in the mood to work out. 

So I thought I was being smart when I asked Ben to spare my legs in today's workout. "I've got a hard track workout tomorrow," I said, injecting as much "woe is me" into my voice as I could. "So I need my legs fresh." 

Mentally, I was congratulating myself. No legs means no cardio = lighter workout.

"Cool. We'll stick with arms and abs," said Ben. The slow grin that spread across his face should have warned me of what was to come. 

It was an evil hour. I looked at the clock early on and moaned, "I can't believe it's only 2:20."

"You're going to hurt my feelings and make me think you don't want to be here," said Ben. "Now give me 50 dips on the bench."

This is the up side of working with a trainer. I would never in a million years have worked out today if I were left to my own free will. Nap? Yes. Ugly exercises with a dumbbell? Not so much. But I feel all the better for having worked through it. Strong arms, strong abs and... oh shoot.

No excuse tomorrow for shaky legs.

Cheers! 

Dear 18-miler: I OWN YOU

Whoo-hoo! Left the house at quarter of 6 this morning to meet a group of friends for an 18-mile run. While last week's nasty humidity lingered in the air, skies were overcast and the temperature was a pleasing 76 degrees which helped immensely. I've had some bad runs lately and have been feeling down about my times. But I had a great tempo run on Thursday night and came in 11 seconds per mile faster on this long run than I was scheduled for, so I'm feeling great. 
Read More